Green peas
Green Pea Pasta
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Half a packet of pasta
For the sauce
3 tablespoons olive oil
3 cloves garlic
1 grated onion
1 red pepper
2 cups water Our Field Green Peas
4 tomatoes
Salt, pepper, mint
For the surface
Parmesan cheese on request
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Add chopped garlic to a pot of olive oil and fry until fragrant. After a while, add the grated onion and continue frying. Then add chopped red pepper and mix for 1-2 minutes, then add green peas and continue mixing. Add salt, pepper and mint to the grated tomatoes and cook for 10 minutes.
Then add the pasta we boiled in this sauce and mix well.
If desired, you can sprinkle parmesan cheese on the dish.
